Pullman Vung Tau - Luxury hotel - Pullman Vung Tau x Nat Thaipun

From 1st – 31st July, 2026 | 12 p.m – 9 p.m
Riviera restaurant

This July, Pullman Vung Tau proudly unveils an exclusive signature menu crafted by Chef Nat Thaipun – MasterChef Australia 2024 Champion and Pullman’s Food & Beverage Ambassador for the Asia-Pacific region.

Renowned for her seasonal and locally-driven culinary approach, Chef Nat brings a contemporary twist to traditional Thai heritage across a curated selection of signature snacks and sweets. Each creation honors a playful, free-spirited approach to dining, brilliantly showcasing her vision for reinventing regional flavor profiles.

The true allure of this menu lies in her masterful reinterpretations. While preserving the rich, fiery soul of authentic Thai cuisine, Chef Nat gives the dishes a fresh identity through unexpected ingredient pairings: cooling, refreshing fruits take center stage in savory bites, while native spices seamlessly blend with distinctive Australian touches. Guests are invited on a sensory journey full of surprises – transitioning from the crisp, clean notes of chilled starters to the deep, unmistakable smokiness of fire-grilled meats. Meticulously balanced down to the smallest detail, these dishes offer a highly social and relaxed dining experience, making them the perfect vibrant companions for your favorite drinks.

DISCOVER THE EXCLUSIVE MENU

For reservation, please contact:
T. +84 (0) 254 355 1777
E. H7133-RE1@accor.com
A. 15 Thi Sach Street, Vung Tau Ward, Ho Chi Minh City
Follow us: Facebook.com/pullmanvungtau